SO I can eat egg yolk and wheat flour but they must be plain and separate. So if I separate the egg VERY WELL it's ok. Gramma got me an egg separator but, I think I need more practice. If I make the dough myself with just wheat flour, yeast and water it's fine too. So I made Lindsay's Hamburger Buns. I tried making them with wheat flour and egg yolks and sadly got sick so I made it with wheat flour and fake egg (BRM flaxseed meal). I also omitted the sesame seed since it's an allergy too and used soy milk. Mmmm! I had a sammich with fake-mayo already! ;-)
Nice and doughy after an hour and a half-ish.
My sweet dough scraper Gramma got me-without it this job is impossible!
Buns!
This is call speed-rising.
Mmmm and yay Gramma's camera for good shots!
Friday, July 23, 2010
Wednesday, July 21, 2010
I'm Runnin!
I'm not great at writing it down but, I'll try to get better. Rich and I have really been rocking it. He kicked my butt up Rocky Butte today. It sucked but, was awesome!
July
Day 7
Day 8 40 min. elliptical
Day 9 Ran 4 miles in 40 min. + crunches
Day 10 Ran 5 mi.
Day 11-14 ?
Day 15 BIG 53 min. run!
Day 16
Day 17 Ran 4 mi.
Day 18
Day 19 Ran 3.5 mi.
Day 20
Day 21 Ran up and down Rocky Butte in 40 min.
July
Day 7
Day 8 40 min. elliptical
Day 9 Ran 4 miles in 40 min. + crunches
Day 10 Ran 5 mi.
Day 11-14 ?
Day 15 BIG 53 min. run!
Day 16
Day 17 Ran 4 mi.
Day 18
Day 19 Ran 3.5 mi.
Day 20
Day 21 Ran up and down Rocky Butte in 40 min.
Back to blogging.
Well, after a short interruption due to a lost camera and some heartbreak I'm back in the game. Gramma let me borrow her camera in the mean time. I meant to take a picture of the awesome steak mom cooked tonight on our make-shift charcoal grill (the BBQ blew up) but, we just chowed down. Next time!
Subscribe to:
Posts (Atom)